I think almost everyone agrees that one of the best parts of any holiday or special occasion is the food! With St. Patrick’s Day right around the corner, we’ve rounded up all of our favorite, healthy, green recipes to help you celebrate.
10 Green Week Recipes
No-Bake Matcha Protein Bites
These shamrock-inspired Matcha protein bites make for a healthy snack for pre-workout, an afternoon pick-me-up, or a nutritious sweet gluten-free St. Patrick’s Day treat!
Green Chile Turkey Tacos (Slow Cooker Option)
Turkey tacos are a delicious meal, but adding roasted green chiles elevates the flavor! Make this gluten-free recipe on the stove or in a slow cooker. This recipe makes enough to feed 4 people, with 2 tacos each.
Vegetarian option included.
Thai Green Curry with Beef & Veggies
Thai green curry beef and veggies bowl recipe is for both the meat eater and vegetarian palate! A one pot green curry beef recipe that’s quick to make and flavorful! No noodles needed, just lots of veggies and a creamy Thai broth!
Green Chile Egg Breakfast Casserole
This breakfast egg casserole is the perfect low carb option for kid-friendly meal prep. Make it ahead of time for an easy breakfast or quick dinner. Vegetarian friendly!
Overnight Chia Matcha Smoothie
Chia Matcha Smoothie is an energizing, make ahead drink with antioxidants, fiber, and probiotics. Make this smoothie recipe for breakfast to go, or anytime! Gluten free and vegan friendly
Mint Chimichurri Sauce
Full of health benefits, this Mint Chimichurri Sauce recipe comes together in minutes and adds refreshing flavor to all your favorite meals!
Green Goddess Pasta Salad (Gluten-Free)
Make this gluten-free green goddess pasta salad recipe with fresh veggies and a homemade dressing for a flavorful vegan side dish or main course!
Green Chile Tuna Zucchini Casserole
This Tuna Zoodle Casserole is made with spiralized zucchini “noodles,” green chiles, and tuna for a delicious, low-carb, high-protein meal. Keto, paleo and Whole30 friendly!
Kale and Pear Salad with Goat Cheese
Make this massaged kale and pear salad with goat cheese, candied pecans, goat cheese, dried cranberries, and an olive oil dressing for the perfect fall salad!











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