This Sautéed Brussels Sprout Salad Recipe with a creamy mustard dressing is sweet, savory, tangy, and full of nutrients. Quick and easy to make, it’s delicious
Instant Pot Steamed Artichokes with Aioli
These Instant Pot Steamed Artichokes are low-carb, Whole30, Paleo, and full of health benefits for an appetizer, side dish, or snack you can feel good about
Spiralized Vegetable Stir Fry
This Spiralized Vegetable Stir Fry is made in one pan in under 20 minutes! Complete with a satay-style cashew sauce, it’s the perfect, gluten-free and
Risotto Style Broccoli Cauliflower Casserole
This broccoli cauliflower casserole is an oven-baked version of classic risotto using riced veggies! Make it for a low carb side or main dish. Here's a
Instant Pot Spaghetti Squash Pasta
Instant Pot Spaghetti Squash Pasta is a nutritious, low-carb, paleo pasta substitute that is delicious with any sauce of your choice. Make this spaghetti squash
How to Make Spiralized Fruit and Veggie Noodles
Veggie noodles and fruit noodles are easy to make, but sometimes we don't have spiralizers on hand and we want to avoid a mess. Instead, turn your favorite
Baked Eggs and Vegetables
Baked Eggs with Roasted Spring Vegetables is an easy sheet pan meal for breakfast, brunch, or dinner. It's a great way to enjoy the harvest of spring veggies
Low-Carb Poblano Pesto Zoodles
Pesto zoodles with roasted poblanos are a light, tasty take on pesto pasta. Â A low carb, gluten-free, vegetarian recipe to make for an easy weeknight
Balsamic Braised Green Beans
Balsamic Braised Green Beans are a quick, easy, and healthy side dish. For this braised green beans recipe, fresh green beans are seasoned with thyme, braised
